Greek Ramen Salad recipe!

Name: Greek Ramen Salad
Category: Around the World
Our rating:

Difficulty: Very Easy
Ready in: 15 minutes

You will need:
- 2 packages of ramen noodles
- 1 cup of feta cheese
- 1 cup of red peppers
- 1/2 cup of onions
- 1/2 cup of black olives
- 1/2 cup of green olives
- 1/2 cup of tomatoes
- 1/2 cup of canola oil
- 1/2 cup of onions
- 1/4 cup of citrus juice
- Salt and pepper
- 2 cups of water

How to cook:
The noodles:
1. Put 2 cups of water in a cooking pot and bring to a boil.
2. Once the water is boiling add your ramen noodles.
3. Wait 2-3 minutes until the noodles are tender and separated.
4. Take off the water with the strainer.
The recipe:
5. Mix the canola oil and the citrus juice in a bowl.
6. Add some salt and pepper.
7. Cut all the vegetables into small pieces.
8. Cut the feta cheese into small cubes.
9. Add the vegetables and feta cheese on top of your noodles.
10. Pour the dressing on your greek salad.
11. Enjoy!

Ramen salad

As you can see, making a ramen salad is pretty easy and it can be ready in minutes. Add pretty much anything you like, it can be your favorite vegetables, some cheese or dried seaweeds, mix everything together, add some oil or vinaigrette and you are ready to eat a delicious meal!

Well this is a very tasty ramen recipe. Without any "bad" ingredient, you can make a meal that everyone will enjoy. This recipe is taken from the traditional Greek Salad and with ramen noodles, it manage to please all hungry people!

This recipe is easy to make and it adds a fresh new taste to your ramen noodles. Eaten cold, with feta cheese and oil this ends up being delicious to try in the summer as a meal.